crust for cheese cake

Graham Cracker Crumb Crust.
-- for the pie plate--
1 teaspoon of butter soften
2 tablespoons of sugar
-- for the crust--
1 3/4 c. graham cracker crumbs
or 11 graham crackers crushed.
1/3 teaspoon of cinnamon
1/3 c. butter
oven 350
put butter on pie plate and put in the oven to melt.
spread the butter all around the plate.

mix crumbs and sugar and cinnamon.
melt butter then add to the crumbs.
put in the pie plate and press into plate.
cook for 10 to 15 minutes